のセーブ: ¥25 (5 % オフ)
Reviewer1098759により Sep 25, 2011 に掲載
There aren't a lot of choices for sourcing this ingredient. I wish it was organic.
Gluten free alternative
Reviewer1896114により Jun 27, 2012 に掲載
Great for gluten free diets. Great cost and value!
Good Addition to Baking Options
Reviewer2588957により Dec 07, 2009 に掲載
I just started using this sorghum flour for gluten free baking. It's a good addition to other ancient grain choices and healthier than rice, corn and potato flours.
Bob's Red Mill Sorghum Flour
Reviewer1903277により Mar 11, 2009 に掲載
Packaged in quantity that is easy to use before spoilage. Great in place of wheat based flour in baking. Disadvantage: not from a nut free facility.