のセーブ: ¥27 (5 % オフ)
Reviewer1623885により Oct 03, 2012 に掲載
Bought this for cooking/baking. Great stuff.
Reviewer1896114により Jun 27, 2012 に掲載
Great for gluten free diets. Great cost and value!
Reviewer1902650により Jun 03, 2012 に掲載
I liked it cuz its a unmodified starch!
Reviewer2087358により Feb 23, 2012 に掲載
Perfect for gluten free baking mixes! Excellent quality!
great range of products
Reviewer3234154により Feb 01, 2012 に掲載
and affordable. it's nice to know and trust a company that continually offers great products for those of us with intolerances.
Love your site
Reviewer2283690により Jan 03, 2012 に掲載
good prices and great service
Reviewer2653023により Dec 15, 2011 に掲載
good addition to my gluten free flour blend
Reviewer1720224により Nov 05, 2011 に掲載
Perfect quality and excellent result when cooking. I use it mostly for simple and fast desserts that are very popular in Eastern Europe. Boil water with your favorite jam or juice (it can be also dried fruits boiled in water, anything that you like), add sugar and when boiling add potato starch previously dissolved in small amount of cold water (depending on the amount of water, 1-3 tablespoons of starch). Mix quickly until you get the desired thickness and wait for the first bubble from boiling. Eat hot or cold with milk or whipped cream.
Use in a Gluten-Free Pantry
Reviewer1232563により Oct 10, 2011 に掲載
We use this as a gluten-free thickner in gravies, soups, etc. I recently bought Cake-Love, a book of home-made cakes. Chef uses potato starch to add texture, thought I'd experiment with gluten-free cakes. PS - another tip for gluten free cooking, use instant mashed potatoes as a thickner.
Reviewer1098759により Sep 25, 2011 に掲載
There aren't a lot of choices for sourcing this ingredient. I wish it was organic.