Super gluten free flour!
Reviewer3340872により Aug 19, 2013 に掲載
This flour is great for cakes (have not tried to make bread with it). I needed one without corn (which I find many have) so this fitted the bill. I think the combination of a lot of flours really work well.
5130451073862532350により Oct 03, 2013 に掲載
Dependable as ever!
Truly All Purpose
5285187810783043109により Dec 19, 2013 に掲載
I've used this flour for breading, to thicken sauces and soups, and for baking and it's been great. Add xantham gum if you plan on using this for baked goods.
unniinnuにより Feb 21, 2014 に掲載
Great that it has no corn in it! Good taste!
very good for gruten free cookies and maffins
Reviewer1194763により Mar 30, 2009 に掲載
I use this for my son,he has wheet allergy. I can make cookies and maffins,like use wheet flour. I hope organic one.