Good gluten free
Caraghにより Feb 11, 2014 に掲載
Use 50/50 with other flours
Reviewer2902173により Mar 29, 2010 に掲載
I used this to make hummus. It was really good. I like it compared to canned chick peas. I have not compared against fresh chick peas.
Reviewer1098759により Sep 25, 2011 に掲載
I wish it was organic.
Reviewer2965254により Feb 15, 2013 に掲載
Good flour and good taste.
CindyWにより Jun 26, 2013 に掲載
I use this to make pizza and desserts. I like it better than the garbanzo/fava mix, and it's cheaper too.