Mt Capra Instant Goat Milk Powder - Very White & Very Fine Powder ( Looks more like a protein powder ) - ZERO Goaty Aroma, NO Milk Aroma. ( This gives me a bad impression ) - BAD mixability ( A shaker is the only way to prevent clumps ) - BLAND TASTING ( Whole family said it tasted like dry cardboard ) - ZERO goat milk taste. ZERO goat milk aroma. ZERO milk aroma - POOR mouthfeel for an instant milk powder. NOT CREAMY at all. - Advantage : Suitable for those who cannot tolerate goaty smell in milk. Only 1 gram Cholesterol. ZERO folic acid. - FEELS LIKE DRINKING A REGULAR NON FLAVORED, PROTEIN POWDER MIXED WITH WATER. NOT SPECTACULAR AT ALL. Meyenberg Instant Goat Milk Powder - Yellow Powder. Not as finely textured as Mt.Capra's Instant Goat Milk. - Gives an obvious goaty aroma and milky aroma - BAD mixability ( shaker is necessary to avoid clumps ) - GOOD for those wants and enjoys a goaty aroma in their milk - NOT CREAMY as advertised. - POOR mouthfeel Conclusion: Both companies could not get the formulation right. So here is my secret to getting it right. Buy a can of Meyenberg and buy one can Mt. Capra MINERAL WHEY. Mix both cans into a larger empty jar. Shake well to make sure both powder mix together well. This is the secret combination that gives us consumers a wonderful, creamy and golden caramel tasting powdered goats milk.
Posted by kei-rylie on February 19 2014 | Verified Purchase
i bought this for my mom who's on tube feeding. i thought she would get the nutrients she needs but strangely she landed up having diahrrea. thought goat's milk's supposed to be the best kind.