- Enzyme Supplement
- Digestive Aid
As we age, hydrochloric acid and digestive enzyme secretion both decline; there is a natural need to replenish the body's digestive enzymes. Add to that the many additional factors - poor eating habits, inadequate chewing, “eating on the run”, and over-consumption of alcohol - that contribute to digestive problems. Essential Enzymes is highly effective because it is a Bio-Aligned™ formula that contains a wide array of enzymes that break down proteins, fats, milk sugars, fiber, and carbohydrates in a wide pH range. It aids the body's natural digestive process, maximizing the body's utilization of the nutrients in the diet while decreasing digestive discomforts. Essential Enzymes is now available in convenient blister packs that can be used for meals outside the home
1 capsule with water at the beginning of each meal (or open capsules and sprinkle over foods). If the meal is very large or unusually high in fat or protein, a second capsule can be taken. Do not sprinkle on hot food.
Gelatin (capsule), calcium sulfate anhydrous, stearic acid, colloidal silicon dioxide, and magnesium stearate.
Each capsule contains 500 mg of an all-vegetarian broad spectrum blend digestive enzymes.
Hypoallergenic: contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, salt, preservatives, or artificial color, flavor or fragrance.
Store in a cool, dry place.
Note: If you are pregnant, may become pregnant, or breastfeeding, consult your health care professional before using this product.
Do not use if either tamper-evident seal is broken or missing. Keep out of the reach of children.
|Serving Size: 1 Capsule|
|Amount Per Serving||%DV|
To Break Down Protein:*
|Vegetal Analog of Pancreatin||286 mg||28,625 FCC†|
|Acid-Stable Protease||12 mg||785 FCC†|
To Break Down Fats:*
|Lipase||125 mg||375 FCC†|
To Break Down Carbohydrates: *
|alpha-Amylase||52 mg||630 FCC†|
|Amyloglucosidase||12 mg||2 FCC†|
To Break Down Fiber:*
|Cellulose||5 mg||100 FCC†|
|Hemicellulase||3 mg||325 FCC†|
To Break Down Milk Sugar: *
|Lactase||5 mg||40 FCC†|
|FCC (Food Chemical Codex) units measure enzyme activity. |
† Daily Value not established.