Reese, Quartered Artichoke Hearts, 14 oz (396 g)

• Premium Quality
• Kosher

Reese Artichokes are imported from Peru where the ideal climate and rich fertile soil produces a full flavored artichoke. They are then picked and packed under constant supervision. Try any of our 11 different varieties and you'll always the quality you expect from Reese.

That's what makes Reese the #1 imported Artichoke brand.

Serving Suggestions

Drain liquid, rinse well to remove brine, and pat dry.

Serve Cold: Artichoke Hearts are delicious in green salads or as a basis for an attractive salad plate. Marinate in olive oil and red wine vinegar; serve on a bed of lettuce with shrimp, crabmeat or Bay scallops, topped with mayonnaise. Use Artichoke Hearts in an Italian salad, served with cold cuts.

Serve Hot: Sautee over medium heat with butter and garlic, and season with salt, paprika and lemon juice. Serve with veal or chicken. Delicious when sautéed in butter and serve with Reese Hollandaise Sauce. Makes a tasty addition to omelettes or pasta.