のセーブ: ¥27 (3 % オフ)
Now Foods has explained that there is no ADDED salt in this product. The sodium listed is part of the sodium sulfate complex which is NOT salt (sodium chloride).
Best Agar Ever!
Tannerwにより Sep 07, 2013 に掲載
I use this to make vegan puddings and thick smoothies all the time. It's the best!
Reviewer1984765により Aug 01, 2013 に掲載
Agar agar is such a great product. You should try it!!
Reviewer2187442により Jul 17, 2013 に掲載
Don't use often, but good sub for jello.
Reviewer2508562により Jul 15, 2013 に掲載
Great product, especially when you need to sub gelatin. I am vegan and don't want crushed bones in my food. This item is hard for me to find locally, so iHerb once again saves the day.
4978545617610769518により Jul 12, 2013 に掲載
will purchase again. perfect for making jelly.
Great for thickening! ♥♥♥ Click on my username for more reviews!
gettingwellにより Jul 10, 2013 に掲載
This seems like a small amount but it isn't because it goes a long, long way. I found that I only needed about 1/3 of what the recipe called for which was about 1/4 tsp. This is the same as agar agar and is a great replacement for a thickener to be used in jello's or Panna Cotta.
Reviewer1309217により Feb 25, 2013 に掲載
Use it for vegan jello and it's awesome!
Great Gelatin Replacement
rabbitにより Sep 05, 2012 に掲載
Agar is a really great gelatin replacement. It works as a thickening agent for cold foods, but will melt again when exposed to heat. This makes it perfect for vegan cheeses, gel desserts similar to Jello, pudding, and gummy candies. It contains both calcium and iron, which helps if you are a vegan trying to incorporate these essential vitamins into your diet. Agar has become a staple in my pantry.
opheartにより Aug 15, 2012 に掲載
It's really good for vegetarian jellies. Would buy again.