のセーブ: ¥24 (5 % オフ)
Bob's Red Mill Sorghum Flour
Reviewer1903277により Mar 11, 2009 に掲載
Packaged in quantity that is easy to use before spoilage. Great in place of wheat based flour in baking. Disadvantage: not from a nut free facility.
All Grains Contain A Type Of Gluten
Reviewer2469206により Jul 13, 2012 に掲載
There are different kinds of gluten and all grains contain gluten: Wheat (Gliadin - 69%), Corn (Zien - 55%), Sorghum (Kafirin - 52%). Grains are not a healthy food.
Reviewer1226403により Aug 15, 2010 に掲載
I am on a gluten free diet, so this helps with my baking.
Works well in gluten-free baking
Reviewer2158434により Aug 26, 2010 に掲載
Reviewer2380049により Nov 14, 2008 に掲載
performed as expected and price reasonable
Reviewer2797058により Jan 05, 2009 に掲載
This flour is wonderful. I use it over and over, and have been happy with the results each time. 5 stars
Reviewer1741514により May 28, 2009 に掲載
I use this with several other BRM flours to make a gluten-free base for biscuits and such. Really nice and will buy again