のセーブ: ¥25 (5 % オフ)
Reviewer2087358により Feb 23, 2012 に掲載
I really like this flour for breading and in gluten free baking mixes. Excellent quality!
Gluten-Free, Mix with Other Flours
SherryBにより Aug 23, 2012 に掲載
Sorghum does have a distinct taste. Not as neutral as rice flour or wheat flour. I like it though. I usually mix the gluten-free rice flour and the sorghum together to make crepes and pancakes. There are some good recipes online for us gluten-less people.
Reviewer1623885により Oct 03, 2012 に掲載
Some gluten-free recipes call for this flour.
Fav gluten free flour
MoShosにより Oct 09, 2012 に掲載
This is my fav gluten free flour. Works in almost anything!
Reviewer1226403により Aug 15, 2010 に掲載
I am on a gluten free diet, so this helps with my baking.
Works well in gluten-free baking
Reviewer2158434により Aug 26, 2010 に掲載
Reviewer2380049により Nov 14, 2008 に掲載
performed as expected and price reasonable
Reviewer2797058により Jan 05, 2009 に掲載
This flour is wonderful. I use it over and over, and have been happy with the results each time. 5 stars