のセーブ: ¥182 (34 % オフ)
Excellent GF flour
5598399106105531991により Sep 26, 2015 に掲載
One of my favourite GF flours. Very versatile. Mixed with other whole grain GF flours, it gives rustic GF bread good texture and improved taste.
Great taste and texture!
4805121267790510152により Feb 22, 2016 に掲載
Very good flour, I like the taste & texture. Best to use it mixed 50/50 with oat flour or buckwheat.
plantbasedglutardにより Feb 22, 2016 に掲載
Adds great flavour and texture to my gluten free bakings.
Great for gluten free baking!
Reviewer1190860により Mar 29, 2015 に掲載
This flour is sweet itself so no need for too much sugar!
5640964752644168396により Apr 18, 2014 に掲載
Good Quality and Taste, packaging was also good, as well as shipping.
4925585466853958484により Apr 15, 2014 に掲載
Great help in gluten free baking. I have never tried sorghum before.
My new flour!
5530102213998206468により Jan 10, 2014 に掲載
The sweet taste of sorghum makes it perfect to use in pancakes. Some eggs, a banana - and you have a superb breakfast pancake! The banana makes the pancake more juicy. They may be made without any fat or moist but gets a litle dry. Good price from a good company.
PracticalHealthにより Jul 02, 2012 に掲載
This sorghum flour makes gluten-free blends taste amazing (especially with a little coconut flour mixed in). I would like to use it more often, but for economists like me, the price is prohibitive, since you have to use so much of it at a time. I would like to find a good source of the whole grains and grind them myself.
Great for rolls
Kaidamazにより Oct 17, 2010 に掲載
Used this to make dinner rolls along with almond flour and coconut flour and they were delicious!
All Grains Contain A Type Of Gluten
Reviewer2469206により Jul 13, 2012 に掲載
There are different kinds of gluten and all grains contain gluten: Wheat (Gliadin - 69%), Corn (Zien - 55%), Sorghum (Kafirin - 52%). Grains are not a healthy food.