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Health Valley, Organic Soup, Vegetable, 15 oz (425 g) (Discontinued Item)

製造元 Health Valley

希望小売価格:
¥373
当店価格:
¥317
割引
¥56 (15)
10% ロイヤルティクレジット 還元 ?

販売終了

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この商品は在庫切れとなっており、あいにく入荷日は未定です。

Out of Stock - Discontinued
  • プロダクトコード: HHV-22001
  • UPCコード: 035742220010
  • 内容量: 15 oz (425 g)
  • サイズ: 2.9 x 2.9 x 4.3 in, 1.05 ポンド (0.48 キログラム)

商品の概要

商品説明
  • New
  • 40% Less Sodium**
  • USDA Organic
  • Certified Organic by Quality Assurance International (QAI)

**Than other Leading Brands

Nutrition Scorecard

  • Sodium 480 mg
  • Fat 2.5 g
  • Fiber 4 g
  • Antioxidant 45% RDI*

*Vitamin A

Our Organic Vegetable Soup is made with the finest ingredients and contains 40% less sodium than other leading brands. It is also a good source of fiber (4 g) and an excellent source of vitamin C (20%) and antioxidant vitamin A (45%).

ご使用の目安

Ready to serve - Do not add water

Stove: Heat, stir as necessary.

Microwave: Heat in a covered microwave safe bowl on High for about 2 minutes or until hot. Remove carefully.

その他の成分

Filtered water, organic potatoes, organic carrots, organic celery, organic tomatoes, organic peas, organic green beans, organic corn, organic onions, organic tomato paste, organic corn starch, organic broccoli, organic red kidney beans, organic expeller pressed canola oil, sea salt, organic evaporated cane juice, organic spinach, organic onion powder, organic garlic granules, organic spices, organic concentrated lemon juice, organic white pepper, organic cayenne pepper, vitamin A palmitate.

This Health Valley Organic soup contains 480 milligrams sodium per serving. Other leading brands contain 860 milligrams sodium or more per serving.

Exchanges: 1 vegetable, 1 starch

Made with no genetically engineered ingredients.

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栄養補助剤成分表示
Serving Size: 1 Cup (240 g)
Servings Per Container: about 2
  Amount Per Serving % Daily Value*
Calories 100  
Fat Cal. 25  
Total Fat 2.5 g 4%
Sat. Fat 0 g 0%
Trans Fat 0 g  
Cholest. 0 mg 0%
Sodium 480 mg 20%
Total Carb. 18 g 6%
Dietary Fiber 4 g 16%
Sugars 4 g  
Protein 3 g 5%
Vitamin A   45%
Vitamin C   20%
Calcium   4%
Iron   8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.