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Health Valley, Organic Rice Primavera Soup, No Salt Added , 15 oz (425 g) (Discontinued Item)
(イメージを保存)

Health Valley, Organic Rice Primavera Soup, No Salt Added , 15 oz (425 g) (Discontinued Item)
(イメージを保存)

Health Valley, Organic Rice Primavera Soup, No Salt Added , 15 oz (425 g) (Discontinued Item)

製造元 Health Valley

4 レビュー
Out of Stock - Discontinued
  • プロダクトコード: HHV-22237
  • UPCコード: 035742222373
  • 内容量: 15 oz (425 g)
  • サイズ: 2.8 x 2.8 x 4.4 in, 1.1 ポンド (0.5 キログラム)
希望小売価格:
¥477
当店価格:
¥417
割引
¥60 (13%)
販売終了 ?

商品の概要

商品説明
  • Nutrition Scorecard - 135 mg Sodium, 3 g Fat, 3 g Fiber, Antioxidant 40% RDI*
  • New
  • USDA Organic
  • Certified Organic by Quality Assurance International (QAI)

*Vitamin A

Our Organic Rice Primavera Soup is made with the finest ingredients and has no salt added. It is also a good source of fiber (3g) and an antioxidant vitamin C (15%) and an excellent source of vitamin A (40%).

ご使用の目安

Ready to serve – do not add water

Stove: Heat, stir as necessary.

Microwave: Heat in a covered microwave safe bowl on high for about 2 minutes or until hot. Remove carefully.

その他の成分

Filtered water, organic carrots, organic onions, organic peas, organic rice, organic tomato paste, organic broccoli, organic rice starch, organic dried tomatoes, organic olive oil, natural flavors (contains yeast extract), organic garlic powder, organic onion powder, organic spices, vitamin A palmitate.

This Healthy Valley Organic soup contains 135 milligrams sodium per serving. Other leading brands contain 770 milligrams sodium or more per serving.

This is not a sodium free food.

Made with no genetically engineered ingredients.

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栄養補助剤成分表示
Serving Size: 1 Cup (240 g)
Servings Per Container: about 2
  Amount Per Serving %Daily Value*
Calories 110  
Calories from Fat 25  
Total Fat 3 g 5%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 135 mg 6%
Total Carbohydrate 17 g 6%
Dietary Fiber 3 g 12%
Sugars 3 g  
Protein 3 g  
Vitamin A   40%
Vitamin C   15%
Calcium   4%
Iron   8%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

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