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Dynasty, Panko, Bread Crumbs, 3.5 oz (99 g) (Discontinued Item)
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Dynasty, Panko, Bread Crumbs, 3.5 oz (99 g) (Discontinued Item)
(Save Image)

Dynasty, Panko, Bread Crumbs, 3.5 oz (99 g) (Discontinued Item)

詳細情報
  • 出荷重量: 0.41 ポンド (0.19キログラム)
  • プロダクトコード: DYN-09645
  • UPCコード: 011152096452
  • 個別包装の個数: 3.5 oz (99 g)
  • サイズ: 1.5 x 4.5 x 6.2 in, 0.3 ポンド (0.14キログラム)
希望小売価格: ¥209
当店価格: ¥177
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The product price is updated daily to reflect changes in the currency exchange rate.
のセーブ: ¥32 (15% off)
在庫: No - Discontinued

商品の概要

商品説明
  • Japanese Style Bread Crumbs

Panko Bread Crumbs are very coarse white bread crumbs that are used in Japanese cooking to coat foods before frying. They absorb less grease than regular breadcrumbs so they produce a wonderful crunchy crust. Perfect for frying shrimp and for sprinkling on sautéed fish

用法・用量

Tonkatsu (Japanese-style pork cutlet)

4 (4 oz each) boneless pork loin chops, 1/2 to 3/4-inch thick

Vegetable oil for deep-fat-frying

2 Tbsp all-purpose flour

1 large egg, lightly beaten

3/4 cup Dynasty Panko Japanese Style Bread Crumbs

3 cups shredded green cabbage

1 large tomato, cut into eight wedges

Pound pork chops, one at a time, to 1/4 to 3/8-inch thickness. Trim off and discard any excess exterior fat. Pour enough oil, at least 1-inch deep, into large frying pan; heat to 350 degrees F. Coat each pork chop with flour. Dip in egg to moisten, then in panko to cover completely. Add to hot oil and cook until browned, about 2 minutes. Remove from oil; drain briefly on paper towel. Slice each cutlet on a diagonal into 1/2-inch wide strips. Arrange in decorative fashion on platter with cabbage and tomato wedges. Garnish with a lemon twist and serve with Kikkoman Tonkatsu or Steak Sauce, as desired. Makes 4 servings, 1 cutlet, 3/4 cup cabbage and 2 tomato wedges each.

Per serving: 397 calories, 27 g protein, 25 g fat, 17 g carbohydrate, 145 mg sodium, 133 mg cholesterol.

その他の原料

Bleached wheat flour, dextrose, shortening (partially hydrogenated soybean oil and palm oil), yeast and salt.

Supplement Facts
Serving Size: 1/2 cup (28 g)
Servings Per Container: 3.5
  Amount Per Serving %Daily Value*
Calories 100  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Sodium 90 mg 4%
Total Carbohydrate 19 g 6%
Dietary Fiber less than 1 g 3%
Sugars 1 g  
Protein 3 g  
Vitamin C   2%
Iron   2%
Not a significant source of cholesterol, vitamin A, and calcium.
*Percent Daily Values are based on a 2,000 calorie diet. You daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Calories per gram"
Fat 9 • Carbohydrate 4 • Protein 4

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