DeBoles, Gluten Free, Corn Spaghetti Style Pasta, 8 oz (226 g)
- Making Only The Best Since 1932
- All Natural Ingredients
- No Preservatives or Chemicals Added
Since 1932 DeBoles has prided itself on bringing you the best organic and all natural handmade pastas. Dedicated to producing healthy pasta products, DeBoles has created a line of delicious gluten free pastas made with rice or corn flour. Our unique recipe and premium ingredients create a perfectly delectable gluten free alternative to wheat based pastas. Enjoy our full line of flavorful gluten free products that are as good to eat as they are good for you.
Boil 4 quarts water. Add contents of this package (8 oz) to boiling water; stir gently until water boils again. Cook 8 to 10 minutes (do not overcook).
Drain and rinse with cold water.
Yellow corn flour.
|Serving Size: 2 oz (57 g / 1/4 Package)|
|Servings Per Container: 4|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||0|
|Total Fat||0.5 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||48 g||16%|
|Dietary Fiber||1 g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet. You daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Potassium||Less than||3,500 mg||3,500 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4