- Fine Natural Foods
- Product of Italy
From my home to yours...
Here are my favorite recipes:
Add one Tbsp to vinaigrette dressing, or spread on hot sliced Italian bread topped with grated mozzarella cheese, or toss with freshly cooked pasta until lightly coated.
Sunflower oil, basil, grana padano cheese (cow's milk, salt, rennet, lysozyme from egg), cashews, extra virgin olive oil, potato flakes, pine nuts, pecorino cheese (sheep's milk, lamb rennet, salt), salt, glucone delta lactone, sugar, garlic.
Contains milk, pine nuts, cashews and egg.
Refrigerate after opening.
Use within 10 days after opening.
|Serving Size: 1/4 cup (59 g)|
|Servings Per Container: about 3|
|Amount Per Serving||% DV|
|Total Fat||30 g||46%|
|Sat. Fat||4 g||20%|
|Trans Fat||1 g|
|Total Carb.||4 g||1%|
|* Percent Daily Values (DV) are based on a 2,000 calorie diet.|